Table of contents : Why a paradise for the palate? Preface What is steam cooking Benefits of steaming How does steam cooking work Avoid mistakes and follow tips Chapter 4: Note on the recipes Nutritional information Chapter 5: 101 Steamer Recipes Meat recipes 1. Steamed veal fillet steak with chervil and snow peas 2. Lamb chops with a tasty side dish 3. Steamed beef and vegetable roulades 4. Fillet of beef steamed in hay 5. Rump steak 6. Classic style boiled beef with fresh vegetables 7. Turkey rolls with spinach filling 8. Rolled chicken in ham 9. Kasseler with Brussels sprouts and mustard sauce 10. Beef shoulder 11. Roast pork neck with sauerkraut 12. Duck breast 13. Mediterranean goulash Fish recipes14. Steamed salmon fillet with coriander and chilli 15. Steamed cod with mustard sauce 16. Red snapper with inger and fresh orange juice 17. Steamed fish fillet with vegetables 18. Steamed fish balls Thai style with a spicy dip 19. Wontons with shrimp filling 20. Steamed prawns 21. Herbal trout 22. Tasty pangasius 23. Salmon in dill sauce 24. Redfish in dill 25. Salmon ragout 26. Carp fillet Vegetable recipes 27. Vegetable variety with goat cheese 28. Sheep cheese wrapped in zucchini 29. Jacket potatoes with chives and crème fraîche 30. Steamed Brussels sprouts with lemon 31. Steamed vegetables with shrimp 32. Tomatoes and broccoli with basil and sheep cheese cream 33. Mediterranean vegetables 34. Carrot vegetables 35. Ratatouille (braised vegetable dish) 36. Vegetable gratin 37. Vegetables with risotto38. Vegetable lasagna 39. Asparagus terrine 40. Braised cucumbers 41. Leeks 42. Savoy cabbage roulades 43. Radicchio and buckwheat Pasta recipes 44. Spaghetti with broccoli and gorgonzola sauce 45. Tagliatelle with salmon and mixed vegetables 46. Spinach gnocchi 47. Bell pepper noodles 48. Pasta with spinach leaves 49. Ham noodles from the steamer Vegetarian recipes 50. Polenta with mushroom ragout 51. Sweet potato slices with goat cream cheese 52. Potato salad 53. Risotto with sweet potatoes, goat cheese and cranberries 54. Quinoa salad with beetroot 55.Broccoli pie Finger food recipes 56. Rosemary potatoes with herb dip 57. Tomatoes with sheep's cheese filling 58. Turkey skewers from the steamer 59. Stuffed mushrooms with cheese60. Zucchini canapes with minced minced meat 61. Small meatballs Soup recipes 62. Pea soup 63. Fisolen cream soup with potatoes and dill 64. Coconut soup with prawns 65. Refreshing asparagus-lemon soup 66. Zucchini cream soup 67. Cream of carrot and ginger soup 68. Potato soup 69. Celery soup 70. Zucchini soup with herbs from Provence 71. Onion soup Snack and side dish recipes 72. Potato dumplings from the steamer 73. Rice from the steamer 74. Steamed red cabbage with fresh apples 75. Pan-fried Asian vegetables 76. Potato and nut puree 77. Gnocchi 79. Semolina dumplings 80. Meatballs 81. Pear puree 82. Sweet potatoes 83. Asparagus84. Mashed potatoes 85. Tasty soufflé 86. Fresh bread from the steamer Dessert recipes 87. Rice pudding from the steamer 88. Pudding from the steamer 89. Baked apples 90. Creme brulee 91. Steamed noodles 92. Apples with almond and date filling 93. Rice cake 94. Chestnut souffle 95. Buchteln with blueberry sauce 96. Sweet dumplings 97. Nut muffin 98. Coconut milk rice 99. Millet cake 100. Delicious berry cake 101. Hearty peach with amaretto