Cooking with Eggs: Over 50 Delicious Egg Recipes 1933384830, 1534745696

How to cook with eggs. Cooking with Eggs is a cookbook for Egg lovers. This is an exploration into the world of Eggs. Y

279 55 2MB

English Pages 64 Year 2016

Table of contents :
About the Author.
Introduction
Table of Contents
Any Issues? Contact Us
Legal Notes
Common Abbreviations
Chapter 1: Easy Eggs Recipes
Chipotle Beef & Corn Pie
Lemony Chipotle Bars
Bibimbap (Vegetarian Approved) (Korean Hot Pot)
Tofu Stew
Yaki Mandu (Korean Egg Rolls)
Classical Egg Rolls
Loco Moco (Rice and Beef)
Tropical Hash
Asparagus Quiche
Buttery Shrimp with Noodles
Asparagus Casserole
Easy Egg and American Sandwich
The Best Egg Salad Sandwich
Onion Bread for Sandwiches
Autumn Muffins
Lamb & Potato Pot Pie
Cottage Fritters
Pumpkin Bread IV
Breakfast Tacos From Mexico
Simple Crepes
Sweet Crepes
The Button Frittata
Mushrooms and Parmesan Frittata
The Canadian Frittata
Parmigiano-Reggiano Frittata
The Golden State Frittata
Fried Spicy Chicken
Baked Blueberry & Coconut Oatmeal
Moist Egg Pancakes
Chicken & Sliders in Broth Gravy
Meat Pie in Quebec Style
British Columbian Dessert
Eggplant with Simple Sauce
Eggs Persian Style
Crunchy Apple Cobbler
Yummy Paella Bites
Aji de Galina (Peruvian Chicken Walnut Stew)
Oven Roasted Mashed Potatoes
Mascarpone Russets
Cajun Breakfast
Creole Fried Catfish
Cajun Country Dough
Classical Spanish Beef Patties
Sriracha Shrimp
Thai Stir-Fry Noodle
Chicken Wings in Japan (鶏手羽肉)
Deviled Eggs Japanese Style (デビルド卵)
Japanese Rice and Eggs (ご飯と卵)
Classical Pad Thai Noodles I
Classical Pad Thai Noodles II
Thai Style Fried Rice
Honduran Quesadillas (Egg and Parmesan)
Stuffing Mediterraneo (Mushrooms and Olives)

Cooking with Eggs: Over 50 Delicious Egg Recipes
1933384830, 1534745696

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