A Psychology of Food, Cooks, and Cooking 1793634742, 9781793634740

A Psychology of Food, Cooks, and Cooking 1793634742, 9781793634740

104 92 1MB Read more

Dictionary of Food: International Food and Cooking Terms from A to Z

The Dictionary of Food is the indispensable companion for everyone who loves reading about food, or cooking it. We live

365 99 2MB Read more

The Food, Folklore, and Art of Lowcountry Cooking 2009039343

The perfect gift for Southerners, history lovers, and foodies alike. Discover the secrets of one of the most mysterious,

429 31 6MB Read more

KitchenWise: Essential Food Science for Home Cooks 9781982140694, 9781982140687, 1982140690

The James Beard Award–winning, bestselling author of CookWise and BakeWise delivers priceless cooking techniques and kno

108 58 3MB Read more

Colu Cooks: Easy Fancy Food 2021946807, 9781419747809, 9781647006716

From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinnersColu Henry

133 98 7MB Read more

Cooks & other people : proceedings of the Oxford Symposium on Food and Cookery, 1995 9780907325727, 0907325726

168 105 13MB Read more

Creole Recipes: Steps To Cooking Creole Food: Creole Cooking Guide

No dinner plans tonight? Well, kick back and relax with these delicious Creole recipes. Whether it's Mardi Gras or

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Curry: A Tale of Cooks and Conquerors 0195172418, 9780195172416

This is just the kind of book that's serialised in the Sunday Times (the one printed in England). A potted history

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Cooking Light Fresh Food Fast 9780848749279

With over 280 incredibly delicious flavorful 5-ingredient, 150 minute recipes at your fingertips, you'll discover h

447 100 9MB Read more

Hollyhock Cooks : Food to Nourish Body, Mind and Soil 9781550923902, 9780865714885

Garden-fresh recipes from an island retreat. Imagine a educational retreat center nestled in the tall forest of an islan

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