The Art of Flavor 2017006190, 2017016707, 9781594634307, 9780698197169

Burst of Flavor: The Fine Art of Cooking with Spices 9780824844745

A native of Sri Lanka and one of Hawai'i's most celebrated chefs, Kusuma Cooray is a pioneer in the blending o

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Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor 9781118296257, 9781118296240, 1118296257

"If Catalan superchef Ferran Adria is the leading missionary of molecular gastronomy, Mr. Chartier is his counterpa

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The Flavor Equation

Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavo

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The Deep End of Flavor 9781423651017, 1423651014

An indispensable guide to sourcing, preparing, and serving fish and seafood like a pro, no matter your skill level or wh

386 28 24MB Read more

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes [1 ed.] 9780544810006, 9780544809963

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Chasing Flavor 9781328546524, 9781328546333

In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and

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Chemistry of Wine Flavor 9780841235922, 9780841216990, 0-8412-3592-9

Content: Analysis, structure, and reactivity of labile terpenoid aroma precursors in Riesling wine / Peter Winterhalter,

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The Art of Flamenco

THE ART OF FLAMENCO is an invaluable book for the flamenco aficionado. Written by a recognized authority in the field wh

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The War of Art

A succinct, engaging, and practical guide forsucceeding in any creative sphere, The War ofArt is nothing less than Sun-T

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The Art of War

De praktische psychologische inzichten van Sun Tzu in The art of war zijn niet alleen relevant voor militair strategen,

101 68 260KB Read more