Easy Indian Cookbook: A Simple Asian Cookbook for Preparing Tasty Indian Foods (2nd Edition) 9798364134172

All of India. Get your copy of the best and most unique Indian recipes from BookSumo Press! Come take a journey with u

115 84 3MB

English Pages 133 [134]

Table of contents :
Table of Contents
Lentils Masala
Curried Cauliflower Skillet
Kebabs Bazaar
How to Make Garam Masala I
How Make to Make Garam Masala II
Homemade Curry Spice Mix
kka Masala
Aloo Phujia
My First Korma
Masoor Daal
Spinach Dahl
Chicken Tandoori I
Grilled Chicken Tandoori II
Chicken Biryani
Makhani (Indian Butter Chicken I)
Korma Vegetarian Edition
Chennai Relish
Chicken with Tomatoes South Indian Style
Mumbai Yellow Rice
How to Make Basmati Rice
South Indian Curried Shrimp
Chicken Curry 101
Curried Chicken Pizza
Crepes Chapra
Sweet Masala Chicken Tenders
Curried Almonds Pilaf
Samosa Pot Pies
Punjabi Grilled Chicken
Mumbai Pilaf
Couscous Curried
Eggplant Gujarati
Raj's Chapati
Kerala Tofu Curry
Kerala Seafood Curry
How to Make Traditional Flat Bread (Naan)
Indian Potato and Peas Pot
Simple Curried Potatoes
Pot Roast Gwalior
Maharashtra Broccoli
Anika’s Dhal Makhani (Lentil Curry)
Simple Coconut Curry
How to Make Chickpeas
Indian Rice Krispy’s
Kerala Lunch Box (Raisin Salad)
Punjabi Greens Curry
South Indian Veggie Salad
North Indian Onion Dip
Cashew Pilaf
Curried Eggs for Breakfast
Roghan Ghosht (Kashmiri Lamb Curry)
Palak (Spicy Spinach)
Priyanka’s Dhal (Lentil Curry)
Punjabi Chickpeas I
Fried Bread Skillet
Chai Masala Tea at Home
Kota Pudding
Kerala Pumpkin Stew
Potatoes Tandoori
Indian Fried Onions (Bhaji)
Cookies for Chai
Punjabi Style Chickpeas Curry
Indian Breakfast Omelet
Punjabi Carrot Pudding
Curry Lamb Skillet
Spinach Masala
Indian Square Chicken Thighs
My Chappatis
Authentic Bhindi Masala (Curried Okra)
Oriental Indian Fried Rice
West Indian Curry
Dal Curry
Riya's Raita
Muffins Kolkata
Beef Masala
Punjabi Chickpeas II (Chana Masala)
Maharashtra Rice Bowls
Tomato Fish Masala
How to Make Vindaloo
Cabbage Skillet
Desi Caprese Salad Lunch Box
Cranberry Lentil Salad
Village Vindaloo II
Authentic Indian Hummus
Full Vegetarian Stew (Sambaar)
5-Ingredient Tea from Mumbai
Cauliflower with Homemade Masala
Asha's Beef Curry
Swiss Saag
Carolina Indian Fusion Hash Browns
Cardamom Carrots
Beef Frezi
Indian House Pulao (Fried Basmati Rice)
Mumbai Deviled Eggs
South Bengali Fish
Suji Halva (Rice and Raisin Pudding)
Indian Potato Wok (Khatta Aloo)
Easy Flat Bread (Naan)
Masala Vegetable Cutlets
Indian Ground Beef Skillet (Kheema)
Lamb Masala
Kerala Shrimp Curry
Lentil Soup with Fruit Salsa
Apple Cauliflower Stew
Mango Kerala Chicken Wings
Seafood Korma
Curry Tofu Wok
Ratatouille in Bombay

Easy Indian Cookbook: A Simple Asian Cookbook for Preparing Tasty Indian Foods (2nd Edition)
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