Table of contents : Introduction 1 Composting: History, Climate Change, Sites and Principles 2 Composting Techniques 3 Composting: Process and the Required Conditions 4 Phases of Hot Composting: Microorganisms, Macroorganisms and Pathogens 5 Entry-Level Composting 6 Mid- and Higher-Range Compost Bins 7 Composting for the Enthusiast and the Professional 8 Potential Problems 9 Compost Activators 10 Vermiculture: Composting with Worms 11 Bokashi Fermentation 12 Using Compost 13 Compost Teas and Liquid Feeds Acknowledgements Index