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"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library."
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Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical term
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"No one has advanced wild foraging in the desert Southwest as much as John Slattery." —Gary Paul Nabahn, direc
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This new volume 2, like the first, is a user-friendly, pictorially based guide providing all you need to know to start g
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This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvani
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From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jers
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This practical pocket guide, published in association with the Wildlife Trusts, includes 194 edible fruits, nuts and see
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