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English Year 2020
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This new volume 2, like the first, is a user-friendly, pictorially based guide providing all you need to know to start g
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Edible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in co
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A full-color field and feast guide with images to the most common edible wild plants, complete with recipes and folklore
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From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jers
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"Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library."
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An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge into an afford
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This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find
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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New Englan
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