Tom Kitchin's Meat and Game 9781472937797, 9781472937803, 9781472937780, 1472937791

Homemade Meat, Poultry, and Game Sausages

111 7 1MB Read more

Home Smoking and Curing of Meat, Fish and Game 9781607652557

Make the tastiest bacon, most delicious smoked fish, or perfectly cured salami without the need for high-tech equipment

120 63 15MB Read more

Meat on the Table: Modern Small-Game Hunting 0873643305, 9780873643306

Meat on the Table: Modern Small-Game Hunting - Galen Geer - Paladin Press - 1985.

151 31 9MB Read more

Smoking and Salt Curing: What You Need to Know About Preserving Meat, Game, Fish, and More!

110 82 2MB Read more

The Adventures of Tom Sawyer, Tom Sawyer Abroad, and Tom Sawyer, Detective 9780520905849

This is a small sampling of Mark Twain's life-long fulminations against the editors, printers, and proofreaders who

139 10 29MB Read more

The Complete Guide to Preserving Meat, Fish, and Game 9781601383433, 1601383436, 2010050715

101 32 3MB Read more

The Ultimate Guide to Smoking Meat, Fish, and Game 9781632204714, 9781632207920

In an easy to follow manner, writer-outdoorsman Monte Burch explains how to properly preserve meat in a way that is both

120 66 42MB Read more

Tom Sawyer Abroad / Tom Sawyer, Detective 9780520950610

These unjustly neglected works, among the most enjoyable of Mark Twain's novels, follow Tom, Huck, and Jim as they

141 51 27MB Read more

Fermented Meat Products_Production and Consumption

105 63 1MB Read more

A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game 1580174574, 2002066983

This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, infor

99 3 21MB Read more