The Wannabe Spaniard Cookbook: The Basic Spanish Food Cookbook to Get You Saying "Hola"

A lot of things come to mind when you think of a Spanish cookbook. Nope, this isn’t a cookbook in Spanish or a Mexican f

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Table of contents :
Introduction
Breakfast Recipes
Corn Kernel Patties
Codfish Fried Balls
Carrot and Beet Salad
Spanish Panini
Egg and Milk Muffins
Egg in Bread
Ripe Plantain Cheesy Patty
Casserole Recipes
Squashy Casseroles
Beef Casserole with Onions
The Cheesy Beef Casserole
Ham Casserole with Vegetables
The Favorite Spinach Casserole
Rice Recipes
Green Pepper Mix Rice
Spanish Rice Mix with Lemon
Spanish Rice with Sausages
Beef Fried Rice
Healthy Delicious Rice Meal
Garlic Spanish Mix
Chicken Mix Spanish
Spanish Egg Meal
Dessert Recipes
Coconut Baked Balls
Baked Banana Recipe
Arequipe Pudding Recipe
Milk Rice Pudding
Raisins Rice Pudding
Author's Afterthoughts
Biography
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The Wannabe Spaniard Cookbook: The Basic Spanish Food Cookbook to Get You Saying "Hola"

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The Wannabe Spaniard Cookbook The Basic Spanish Food Cookbook to Get You Saying "Hola"

By: Layla Tacy

Copyright © 2021 by Layla Tacy

License Notes The content of this publication is protected by national and international copyright laws. Hence, you may not reproduce, edit, copy, print, or distribute any part of it, except with express permission of the author. The author also reserves the right not to be liable for any inference, assumption, or misinterpretation which might lead to any form of damage.

Thank You Page

Wow!! I am so glad at the massive show of love that you all have shown me by going out of your way to download my book. This means so much to me, and there is no better way to show my gratitude than to gift you all!!! So, to show my thanks, I will be giving you discounts and giveaways altogether. Hence, I will be sending you notifications on how to claim your giveaway prizes and discounts. Be rest assured that I won’t spam your emails with irrelevant notifications, hence don’t hesitate to fill the subscription box below.

https://layla.subscribemenow.com

Table of Contents Introduction Breakfast Recipes Corn Kernel Patties Codfish Fried Balls Carrot and Beet Salad Spanish Panini Egg and Milk Muffins Egg in Bread Ripe Plantain Cheesy Patty Casserole Recipes Squashy Casseroles Beef Casserole with Onions The Cheesy Beef Casserole Ham Casserole with Vegetables The Favorite Spinach Casserole Rice Recipes Green Pepper Mix Rice Spanish Rice Mix with Lemon Spanish Rice with Sausages Beef Fried Rice Healthy Delicious Rice Meal Garlic Spanish Mix Chicken Mix Spanish Spanish Egg Meal Dessert Recipes Coconut Baked Balls Baked Banana Recipe Arequipe Pudding Recipe Milk Rice Pudding Raisins Rice Pudding Author's Afterthoughts Biography

Introduction

Like it or not, we know you probably don’t know much about Spanish cuisine other than tapas and paella, perhaps some wine, but that’s why you’re here, right? With our help, you’ll learn everything you need to know about one of the best cuisines in the world in 25 easy recipes you can make at home for a delicious breakfast, lunch, or dinner. Whether you’re by yourself or wanting to impress your friends and family, we’re confident these recipes are everything you need to come off as a true international foodie, so let’s get started! The first thing we need you to do, though, forgets about tapas and paella. Sure, they’re nice and all, but everyone’s heard of them. If you want to make an impression, you’ve got to think outside the box and immerse yourself in their cuisine and all of their ingredients. Fortunately, they won’t be hard to find because most grocery stores carry all sorts of spices. You don’t need to start stressing out. We promise we’ve made sure our recipes use the most basic ingredients so that all-level cooks can complete our recipes without the need to splurge at a deli-store for a bunch of expensive ones and imported ingredients. Hence, the “Wannabe” is in the name of this book. We know you’re trying to be a Spaniard, but you may have to substitute a few things here and there, like your bone structure, heritage, and a few spices. But it’s nothing too drastic, right? So, what are we making today? We’d actually like to start the day with some Corn Kernel Patties and a Spanish Panini, please. By lunchtime, we were also hoping to have some Spanish Rice with Sausages. And for dinner, the Beef Casserole with Onions. Oh, and some Milk Rice Pudding for dessert! We know you’re not a restaurant, but we figured you needed to get started somewhere, right? Besides, if we’re not the ones pushing you to cook, who will? Oh, your friends! Did we forget to mention we invited them over for lunch tomorrow? That means you still have a bit of time to practice some of these recipes for when they arrive. You need to impress them because we raved about your cooking skills over the phone. No pressure, and good luck! XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Breakfast Recipes XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Corn Kernel Patties

Duration: 15 minutes Makes: 2 to 3 The best recipe of corn kernel, which you will surely love, so do not miss out on this one! List of Ingredients: Corn kernels – 2 cups Sugar – 2 tablespoons Salt to taste Butter – 2 tablespoons White cheese to serve XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add butter into the pan. 2. Mix corn kernels, sugar, and salt into the bowl. 3. Make patties in equal sizes. 4. Place the patties on the pan—Cook for 15 minutes on both sides. 5. When ready, serve with white cheese over it!

Codfish Fried Balls

Duration: 15 minutes Makes: 2 to 3 Try the delicious codfish fried balls, and you will love the taste for sure! List of Ingredients: Codfish – 1 lb.., chopped Salt and pepper to taste Bay leaf – 1 Oil for frying Onion – 1, chopped Garlic clove – 1, minced Red bell pepper – 1, chopped Cilantro – 1 cup, chopped Milk – 2 tablespoons Eggs – 2 Breadcrumbs – 1 cup Flour (all-purpose) – 1 cup XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat oil into the frying pan on low heat. 2. Mix codfish, bay leaf, onion, garlic cloves, and red bell pepper with salt and pepper. 3. Make small round balls or patties out of the mixture. Set aside. 4. Mix milk, eggs, and flour into the bowl. 5. Dip the fish balls into the batter and then into the breadcrumbs. 6. Place the balls into the pan. Cook for 15 minutes. 7. When ready, garnish cilantro to serve!

Carrot and Beet Salad

Duration: 10 minutes Makes: 2 to 3 Try this simple and delicious beet recipe to enjoy your lunch today! List of Ingredients: Carrots – 3, sliced Beets – 3, sliced White onion – 2, sliced Cilantro – 1 cup, chopped Oil – 2 tablespoons White vinegar – 1 tablespoon Lime juice – 1 tablespoon Ground cumin – 1 tablespoon Salt and pepper to taste XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add oil into the pan on low heat. 2. Mix carrots, beet, and white vinegar. Cook for 10 minutes. 3. When ready, add it to the bowl. 4. Mix white onion, lime juice, ground cumin, salt, and pepper with cilantro. 5. Serve and enjoy!

Spanish Panini

Duration: 10 minutes Makes: 2 to 3 Easy to make for breakfast and keeps you energized all day long! List of Ingredients: Bread (slices) – 3 Spinach – 2 cups Onion (chopped) – 2 Cheese (any, shredded) – 2 cups Tomatoes (chopped) – 2 Oil – 2 tablespoons Salt and pepper as needed XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Make a triangular cut to the bread and apply oil on it. Keep the heat low while you do all this. 2. Now, put the cheese on one side of the slice and then cover it with onion, spinach, and tomato. Add salt and pepper to taste. 3. Now, put the other slice on top of it and place the whole bread in the maker. Turn off the stove and then let it cook for about 2-3 minutes. When done, carefully take it out and enjoy the yummy toasty Panini.

Egg and Milk Muffins

Duration: 20 minutes Makes: 2 to 3 Feel like having a quick breakfast? Here is the best recipe for you to try now! List of Ingredients: Flour (all-purpose) – 2 cups Whole eggs – 6 Whole milk – ½ cup Heavy cream – ¼ cup Salt to taste Cheddar cheese – 1 cup Parmesan cheese – 1 cup, grated Bacon – 1/4, diced XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat the oven to 350°F and prepare the muffin tin. 2. Add flour, eggs, and milk into the bowl. 3. Mix heavy cream, salt, cheddar cheese, parmesan cheese, and bacon. 4. Pour the batter into the muffin tin. 5. Bake for 20 minutes. 6. When ready, serve and enjoy!

Egg in Bread

Duration: 10 minutes Makes: 2 to 3 The easiest and quick breakfast recipe for you to make in the morning if you are late for work! List of Ingredients: Eggs - 2 Bread - 2-3 slices Butter as needed Salt and pepper to taste XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Take the pan and heat it lightly with melting butter in it. Keeping the flame low, take the slice of the bread and place the small cup in the middle of it by making a round shape right in between the slice. 2. Now, take the remaining round piece and keep it aside. In that hole of the slice, break the egg and let it cook from the bottom. Now take out the cup and flip the whole slice. 3. The egg should be attached to the slice as it is cooked from one side. The other side would take a minute to be cooked. Take it off the pan and serve on a plate. Sprinkle salt and pepper to taste.

Ripe Plantain Cheesy Patty

Duration: 10 minutes Makes: 2 to 3 Wish to have a cheesy snack? Here is the best recipe for you! List of Ingredients: Ripe plantains – 2, large Olive oil Mozzarella cheese slices – 8 For the Batter Eggs – 2 Flour (all-purpose) – 4 tablespoons Sugar – 2 tablespoons Milk – 2 tablespoons Salt – a pinch XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add oil into the frying pan. 2. Mix ripe plantain and cheese into the bowl. Make round patties out of the mixture. Set aside. 3. Prepare the batter: mix eggs, flour, sugar, milk, and salt into the bowl. 4. Dip the patties into the batter. 5. Place into the pan—Cook for 10 minutes on both sides. 6. When ready, serve and enjoy!

Casserole Recipes XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Squashy Casseroles

Duration: 40 minutes Makes: 2 to 3 List of Ingredients: Oil as needed if you have a spray that would be better. Squash – 2 Onions (chopped) – 2 Cheese (shredded) (low fat) – 2 tablespoons Salt and pepper as needed Pimientos (diced considered) – 2 tablespoons Tomato Sauce – 2 tablespoons Basil as needed Garlic (cloves) – 2 XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat the oven to 350°F. Cover the baking dish with the oil, or if you have spray, make it more convenient for you. The whole dish should be mildly moist with the oil. 2. Take a pot and cook all the main ingredients, such as onion, squash, and pimientos. Make sure to cook the vegetables since you will keep them all in the oven to bake them at the end. 3. Now, when the vegetables are boiled, take them out of the water. Add all the ingredients together, and then add the salt and pepper to taste. 4. Take all the mixture and pour it all into the casserole baking dish. Now cook it for about 40 minutes in the oven. 5. When cooked, take it out and let it cool a bit, then it is ready to eat.

Beef Casserole with Onions

Duration: 40 minutes Makes: 2 to 3 List of Ingredients: Butter – 2 tablespoons Onions (chopped) – 2 Garlic (chopped) – 2 Bay Leaf – 1 Thyme – 2 tablespoons Mushrooms – 2 cups Oil as needed Steak (cut into dices) – 1 lb. Salt and pepper to taste Beef broth – 2 cups Wine (red) – 2 cups Sauce – 2 tablespoons Sour Cream (low fat) – 2 tablespoons Parsley as needed XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Take out the pan and add the butter to melt in it. Now add the chopped onions, garlic, and bay leaf to cook. 2. Add salt and pepper as desired. Cook this until light brown, add the thyme at the end, and cook it for five more minutes. Now, put the mushrooms and keep the heat low. 3. After it is cooked, take it out in a bowl and keep it separate. Now make the sauces by getting them all together and cook them for about 5 minutes. 4. Once you are done with that, take the sour cream and mix it all together. Take the beef mixture and wash it with water. Then keep it on low heat with the red wine in it because that helps the beef cook faster. 5. Once it is cooked, take it off and keep it separate. Melt the cheese and spread it over the cooked beef. Mix everything and season it with parsley. Serve it hot with buns.

The Cheesy Beef Casserole

Duration: 40 minutes Makes: 2 to 3 List of Ingredients: Butter – 2 tablespoons Onion (chopped) – 2 Garlic (cloves) – 2 Mushrooms – 2 cups Cream (low fat) – 2 tablespoons Chicken (chopped) – 1 lb. Pepper and Salt as taste Beef (grounded) – 1 lb. Carrots (chopped) – 2 Low fat Cheese (slices) 2 tablespoons XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat the pan on the light heat and then melt the butter in it. Add the onion and garlic and cook it. Later on, add mushrooms to it and wait until it is cooked light brown. 2. Cook for about a minute and then add cream and broth to it. Make it a thick paste. When you think it is ready, then take it off the heat. 3. On the other hand, turn on the oven to 350°F and spray the oil in it. Now add the cream which you cooked, spread the beef. 4. Make sure to combine it all in the baking dish and place it in the oven. In the middle, take it out and add cheese to it. After that, cook for 10 more minutes and take it out to eat.

Ham Casserole with Vegetables

Duration: 40 minutes Makes: 2 to 3 List of Ingredients: Carrots (sliced) 2 Green pepper (sliced) 2 Ham Diced (cooked) 1 lb. Onion (sliced) – 1 Celery (sliced) – 1 Half and half cream (low fat) – 1 tablespoon Salt and pepper to add taste Parsley – 1 cup Cheese (low fat) 2 cups XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Cover the dish with butter and turn on the oven to 325°F. Heat the flame and add butter to the pan. As it gets warm, add onion and make sure they turn soft. 2. Add the green pepper as well as the carrots to be cooked. Now you can add the salt and pepper to taste as well. Cut the carrots into slices, and then make sure to cook them separately as well. 3. Pour all this into the baking dish and then dress it with cheese. Cook it in the oven for about 45 minutes and check if the cheese is browning. 4. You will get to know when its delicious smell cooks it. Once cooked, it is ready to be served hot.

The Favorite Spinach Casserole

Duration: 40 minutes Makes: 2 to 3 List of Ingredients: Milk (low fat) – 2 cups Cream (low fat) – 2 cups Garlic (cloves) – 2 Bay leaf 1 Salt as desired Bacon (slices) – 4 Spinach leaves – 2 cups Butter as needed Onions (sliced) – 2 Cheese (low fat) – 2 cups Lemon juice – 2 tablespoons Pepper as needed (grounded) XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Get a pan and cook the milk, cream, and bay leaf in it. On the other side, turn on the oven to 350°F. Now when it has boiled, take out the milk and cream mixture aside for a while. 2. You have to cook the bacon slices until they look crispy. Also, cook the spinach lightly in the same pan, but make sure it does not mash in between. Add salt and pepper as of your taste. When it is down, take it out in the bowl and keep it aside to cool. 3. Now, in the same pan, add butter and melt it. Cook the onions and garlic until they look tender to you. Put cheese and the lemon juice and stir it all. Now you have 3 separate things. 4. You need to add all this into the baking dish and cook in the oven for about 30-40 minutes. If you wish, you can add more cheese to the baking dish to make it delicious. Once cooked, let it cool for 10 minutes then it is ready to serve.

Rice Recipes XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Green Pepper Mix Rice

Duration: 45 minutes Makes: 2 to 3 The best recipe with the pepper with full nutrition and health for you! List of Ingredients: Brown rice 1 cup Green bell peppers large Soy sauce 3 tablespoons Vegetarian sauce 1 teaspoon Tofu 1 cup Cranberries 1 cup Cheese shredded Salt and pepper Brown sugar 2 tablespoons Tomato sauce 2 cups XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat the oven to 350°F and now prepare the mixture. Make sure to boil the brown rice and dry it up. Now take a bowl and mix the ingredients such as soy sauce, vegetarian sauce, cranberries, and brown sugar. 2. Mix these well, and while mixing, add the tofu in it. Add salt and pepper to taste. Add the rice to the mixture. When done with the mixture, cut the green bell pepper in half and fill the mixture in it. 3. Before placing it on the baking sheet, pour the tomato sauce on it. Now place it on the baking sheet and sprinkle the cheese on it. 4. Let it bake for about 20 minutes and serve when ready!

Spanish Rice Mix with Lemon

Duration: 25 minutes Makes: 2 to 3 This recipe is a diet filled with vitamins that you will need throughout the week. Cook it once and eat it for 2 to 3 days! List of Ingredients: Chicken breast 2 boneless Lemon – 1 Salt and pepper to taste Oil 1 tablespoon Oregano 1 pinch White rice – 2 cups Parsley – a bunch XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Cut the chicken into small pieces and add lemon to it so that the entire chicken absorbs it. Now heat the pan with oil and then cook the oregano in it. 2. When it cooks, add salt and pepper according to taste and then dress it with parsley at the end to eat!

Spanish Rice with Sausages

Duration: 40 minutes Makes: 2 to 3 Never tried sausage rice? Here is the best recipe for you to try now! List of Ingredients: Pork sausages – 1 lb. Eggs – 2 Oil – 2 tablespoons Cabbage (shredded) – 2 Carrots (shredded) – 2 White rice (boiled) – 2 cups Soy sauce – 2 tablespoons Green peas – 2 cups Onions (chopped) – 2 Salt and pepper to taste XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add oil into the pan. 2. Mix pork sausages with eggs and cook for 10 minutes. 3. Add carrots, cabbage, white rice, soy sauce, onions, peas with salt, and pepper. 4. Cook for another 20 minutes. 5. When ready, serve and enjoy the meal!

Beef Fried Rice

Duration: 30 minutes Makes: 2 3 Wish to have something beefy? Here is the best recipe to try! List of Ingredients: Oil – 2 tablespoons Beef (grounded) – 2 lbs. Green onion (sliced) – 2 Rice (boiled) – 2 cups Sesame oil – 2 tablespoons Butter – 2 tablespoons Eggs – 2 XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add oil into the pan. 2. Mix beef and cook for 10 minutes. 3. Add rice, sesame oil, butter, and whisked eggs. 4. Cook for another 20 minutes. 5. When ready, serve and enjoy the rice!

Healthy Delicious Rice Meal

Duration: 45 minutes Makes: 2 to 3 A full diet which you will surely love and would want to make again and again. List of Ingredients: Oil 2 tablespoons Chicken breast 2 pounds Salt and pepper to taste Onion – 1, chopped Vinegar – ½ teaspoons Chicken stock – 2 cups White rice – 2 cups Fresh thyme – a bunch XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Oil the pan and heat it up. Now add salt and pepper to the chicken and then put it in the pan to cook. 2. Now, on the other hand, cook onion, chicken stock, white rice, and fresh thyme by adding vinegar. 3. Mix it well and then when the mixture is ready, add it to the chicken breast. Serve when ready!

Garlic Spanish Mix

Duration: 30 minutes Makes: 2 to 3 Simple and buttery rice is all you need to have a good meal. Try this recipe and enjoy! List of Ingredients: White rice (boiled) – 2 cups Butter – 2 tablespoons Garlic cloves (minced) – 2 Small onion (minced) – 2 Lemon juice – 2 tablespoons XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add butter into the pan. 2. Mix rice, garlic cloves, small onions, and lemon juice. 3. Cook for 20 minutes. 4. When ready, serve and enjoy the meal!

Chicken Mix Spanish

Duration: 50 minutes Makes: 2 to 3 Chicken is an excellent source of proteins! Why not make a delicious meal out of it! List of Ingredients: Oil – 3 tablespoons White rice (boiled) – 2 cups Garlic cloves – 2 White rice – 2 cups Chicken breasts (2) Spinach leaves – a bunch Alfredo sauce – 2 tablespoons Pesto 2 tablespoons Cheese shredded XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Take a pan and add oil to it. By adding garlic cloves, cook it, and then add chicken breast into pieces in it. 2. Now, add the spinach leaves and Alfredo sauce to another pan and cook it. On the other hand, boil the rice. 3. When cooked, combine everything, including the pesto, and spread cheese on it to melt it all together. Enjoy when ready!

Spanish Egg Meal

Duration: 35 minutes Makes: 2 to 3 If you wish to have a filling meal, this is the best dish to try! List of Ingredients: Vegetable oil – 2 tablespoons Eggs – 2 Chicken (chopped) – 1 lb. Celery (sliced) – 2 cups Carrots (shredded) – 2 Green peas – 2 cups Green onions (sliced) – 2 Soy sauce – 2 tablespoons XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add oil into the pan. 2. Mix eggs, chicken, celery, carrot, green peas, green onions, and soy sauce. 3. Cook for 10 minutes. 4. Mix white rice and let it cook for 20 more minutes. 5. When ready, serve and enjoy the meal!

Dessert Recipes XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Coconut Baked Balls

Duration: 15 minutes Makes: 2 to 3 You will love the taste of these coconut-baked balls, so do not miss out on this recipe! List of Ingredients: Sweetened condensed milk – 1 can – 14 oz. Coconut milk – 2 tablespoons Butter – 2 tablespoons Coconut flakes to garnish XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Heat the oven to 350°F and prepare the baking pan. 2. Add condensed milk, coconut milk, and butter into the bowl. 3. Mix well and pour the batter into the baking pan. 4. Bake for 15 minutes. 5. When ready, make small balls and serve with garnish coconut flakes over them.

Baked Banana Recipe

Duration: 20 minutes Makes: 2 to 3 Wish to have a delicious dessert? Here is the perfect recipe for you to enjoy this weekend! List of Ingredients: Butter – 1 tablespoon Sugar – ½ cup Eggs – 2 Bananas – 4, sliced Ground cinnamon – ½ teaspoons Vanilla extract – 1 teaspoon Heavy cream – ¾ cup Flour (all-purpose) – ½ cup Salt – a pinch XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add butter and eggs to the bowl. 2. Mix sugar, cinnamon, vanilla extract, flour, and heavy cream. Blend well. 3. Add a pinch of salt. Make sure there is no lump in the batter. 4. Heat the oven to 350°F and place banana slices in it. 5. Pour the batter over it and let it bake for 20 minutes. 6. When ready, serve and enjoy!

Arequipe Pudding Recipe

Duration: 30 minutes Makes: 2 to 3 Try the arequipe pudding recipe, and you would want to have it every day! List of Ingredients: White rice – 1 cup Cinnamon sticks – 2 Water – 2 cups Evaporated milk – 1 cup Whole milk – 2 cups Salt – a pinch Vanilla extract – 1 tablespoon Sugar – ½ cup Arequipe – 1 can, 12 oz. XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add water, cinnamon sticks, and rice into the pot. 2. Cook on high heat for 10 minutes. 3. When ready, take out the cinnamon sticks and rinse the rice. 4. Add rice to the same pot. 5. Mix whole milk, salt, vanilla extract, evaporated milk, and sugar. 6. Cook on low heat for 20 minutes. 7. When ready, stir well. 8. Pour the pudding into the bowl and pour arequipe in the middle. 9. Serve and enjoy!

Milk Rice Pudding

Duration: 40 minutes Makes: 2 to 3 Feel like having something sweet? Here is the best recipe to get started now! List of Ingredients: White rice (washed) – 1 cup Cinnamon sticks – 2 Water – 2 cups Whole milk – 2 cups Evaporated milk – 1 cup Sweetened condensed milk – 1 can – 12 oz. Heavy cream – 1 cup Salt – a pinch Vanilla extract – 1 tablespoon Sugar – ½ cup XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add white rice, cinnamon sticks, and water into the pot. 2. Let it boil on high heat for 10 minutes. When done, rinse the rice. 3. Take out the cinnamon sticks. 4. Add rice to the same pot. Mix whole milk, evaporated milk, condensed milk, heavy cream, and salt. 5. Cook for 10 minutes and add vanilla extract with sugar. Stir well. 6. Cover the pot and let it cook for 20 minutes. 7. When ready, serve and enjoy!

Raisins Rice Pudding

Duration: 35 minutes Makes: 2 to 3 Try the amazing recipe of rice pudding, and you will fall in love with it! List of Ingredients: Rice – 1 cup Water – 4 cups Salt – 1 pinch Whole milk – 2 cups Coconut milk – 1 can, 12 oz. Cream of coconut – ½ cup Sweet condensed milk – 1 can, 14 oz. Raisins – ½ cup XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX

Methods: 1. Add rice and water into the pot. 2. Let it boil on high heat for 20 minutes. 3. When done, rinse the rice and add it back to the same pot. 4. Mix salt, whole milk, cream of coconut, and condensed milk. Blend well. 5. Cook for 15 minutes. 6. When ready, garnish with raisins and serve!

Author's Afterthoughts

I can’t appreciate you enough for spending your precious time reading my book. If there is anything that gladdens an author’s heart, it is that his or her work be read. And I am extremely joyous that my labor and the hours put into making this publication a reality didn’t go to waste. Another thing that gladdens an author’s heart is feedback because every comment from the good people who read one’s book matters a great deal in helping you become better at what you do. This is why I wouldn’t shy away from reading your thoughts and comments about what you have read in this publication. Do you think it is good enough? Do you think it could be better? Please keep the feedback coming in, I won’t hesitate to read any of them!!! Thanks! Layla Tacy

Biography Climbing up the ladder from a young girl who loved to experiment with food items in her mother’s cottage kitchen at the tender age of 7, to changing cooking from what it was to what it should be; Layla has more than made a name for herself, but she has created a dynasty for herself in the cooking world. With more than twenty-five years in the culinary world, Layla has grown to be an authority with her influence spreading all over different high-class hotels and restaurants in and around Kansas City, such as Hilton President Kansas City, The Fountaine hotel, and Embassy Suites. After working as a chef in different establishments, Layla moved on to become a chef-trainer to several up-andcoming chefs. Currently, she has graduated more than 200 trainees at her Chef School and presently has about 150 graduates in her school.