The Ultimate Instant Pot® Cookbook for Two 9781641523899, 9781641523882

Table of contents :
contents

Introduction

1

Cooking for Two Made Easy

2

Breakfast

Steel-Cut Oatmeal with Cranberries and Almonds

Ginger-Oatmeal Muffins

Apple-Cinnamon French Toast Cups

Congee with Eggs and Spinach

Hard-Cooked Eggs Two Ways

Eggs “en Cocotte”

Spanish Tortilla

Chorizo and Green Chile Breakfast Casserole

Tomato, Mozzarella, and Basil Quiche

Savory Ham and Cheese Egg Cups

3

Vegetables and Sides

Crispy Salt and Vinegar Potatoes

German Potato Salad

Browned Butter Risotto

Pimiento Cheese Corn Pudding

Beet Salad with Creamy Dill Dressing

Tangy Carrot and Celery Salad

Roasted Sweet Potatoes and Beets with Rosemary

Smashed Red Potatoes with Bacon

Asparagus with Balsamic and Pine Nuts

Warm Thai-Style Green Bean and Tomato Salad

Broccoli Rabe with Lemon-Anchovy Vinaigrette

Butter-Braised Cabbage and Carrots

4

Beans and Grains

White Bean Stew with Broccoli Rabe

North African Chickpea Stew

Pinto Beans with Chorizo

Southwestern Black Bean Salad

Brown Rice and Broccoli Cheese Casserole

Greek Salad with Bulgur Wheat

Rice Pilaf with Bacon and Water Chestnuts

Herbed Wild Rice Pilaf with Almonds

Lentils with Red Peppers and Feta

Jamaican Rice and Peas

Creamy Mushroom-Barley Soup

Quinoa with Marinated Artichokes and Peppers

5

Meatless Mains

Minestrone

Curried Cauliflower Soup

Spaghetti Squash with Browned Butter and Parmesan

Polenta with Mushroom Sauce

Spicy Braised Tofu and Carrots

Rotini with Creamy Basil and Sun-Dried Tomato Sauce

Artichoke and Spinach Risotto

Mushroom Stroganoff

Spicy Sesame Noodles and Vegetables

Vegetable Korma

6

Seafood and Poultry

Scalloped Potatoes with Smoked Salmon

Farfalle with Salmon, Fennel, and Tomatoes

Cod and Green Beans with Dill Mustard Sauce

Clam Chowder

Shrimp and Grits

Cilantro-Coconut Shrimp and Broccoli

Italian Tuna and Bean Salad

Perfect Chicken Breast

Creamy Salsa Verde Chicken

Shawarma-Style Chicken and Rice

Spicy Chicken Lettuce Cups

Chicken Thighs with Salami and Fennel

Chicken Paprikash

Teriyaki Chicken and Rice

Sweet and Sour Chicken

Chicken Noodle Soup

Barbecue Chicken Sandwiches with Slaw

Turkey and Stuffing for Two

7

Beef and Pork

Korean Short Ribs

Easy Chili

Beef Stew

French Onion Soup Dip Sandwiches

Thai Red Curry Beef

Kielbasa and Vegetable Stew

Penne with Italian Sausage and Broccoli Rabe

Mixed-Up Lasagna

Char Siu

Italian Pork Sandwiches

Pork Tacos with Pineapple Salsa

Ham and Potato Soup

8

Desserts

Maple Nutmeg Custard

Citrus Custard

Spiced Peach Bread Pudding

Coconut-Vanilla Rice Pudding

Lemon Mousse

Mini Chocolate Marble Cheesecakes

Ricotta Cheesecakes with Balsamic Strawberries

Carrot Cake

9

Kitchen Staples

Chicken Stock

Mushroom Stock

Marinara Sauce

Basic Beans

Basic White or Brown Rice

Small-Batch Yogurt

Small-Batch Applesauce

Mixed Berry Compote

Instant Pot® Pressure Cooking Time Charts

Measurement Conversions

Acknowledgments