The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook] 9780399582295, 9780399582301, 0399582290

A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaur

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English Pages 384

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The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook] 9780399582295, 9780399582301, 0399582290

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