The Complete Vegetarian Kitchen: Delicious Vegetarian Recipes for Everyone 3826409699, 1534775560
A Complete Vegetarian Kitchen Includes These Recipes. The Complete Vegetarian Kitchen is a cookbook for vegetarians. Yo
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English Pages 150 Year 2016
Table of contents :
About the Author.
Introduction
Table of Contents
Any Issues? Contact Us
Legal Notes
Common Abbreviations
Chapter 1: Easy Vegetarian Recipes
Greens, Corn, Black Beans, and Olive Brown Rice
Cashews, Chickpeas, and Mushrooms Brown Rice Pilaf
Buttery and Baked Brown Rice
Pepper, Balsamic, Dijon, and Raisins Brown Rice Salad
Peppers, Onions, and Cheddar Brown Rice Bowl
Vegetarian Risotto
Easy Mexican Style Brown Rice
Black Bean and Rice Burgers
Walnuts, Broccoli, and Cheddar Brown Rice
Maple Almonds and Raisins Rice
(Breakfast I)
Easy Blueberry Brown Rice Porridge
(Breakfast II)
Cheesy Veggie Burgers
Creole Spice Mix
Cajun Spice
Cajun Breakfast
Creole Corn
Mardi-Gras Potatoes
Creole Fries
Cajun Mushrooms and Broccoli
Vegetarian Paella
Tostones
(Spanish Plantains Fried)
Sofrito
(Latin Spice Mix)
Habichuelas Guisadas
(Latin Bean Stew)
Latin Omelet
American Pesto
Asian Peanut Pesto
Veggie Meat Loaf
3 Bean Chili
3 Bean Chili II
Spaghetti Gazpacho
Verde Gazpacho
Latin Gazpacho
Greek Falafel
Bean Salad I
(Cucumbers, Garbanzos, and Olives)
Greek Vegetarian Moussaka II
Baked Greek Potatoes
Artisan Orzo from Greece
Pita, Pesto, and Parmesan
(Greek Style Bake)
Greek Couscous
Greek Beans
Greek Grilled Cheese
Easy Bruschetta
Authentic Eggplant Parmesan
Feta Fettucine
Parmesan Orzo
Indian Fritters I
(Pakoras)
Squash Fritters
Two Corn Fritters
Easy Southern Fritters
(Hush Puppies)
Boardwalk Cinnamon Sticks
(Churros)
Classical Empanada I
Valencian Empanadas
Pumpkin Empanada
Apricot Empanadas
Empanadas of Pineapple
Mushroom Empanada
Cheese Empanada
Lentil Curry
Lentils from the Caribbean
Lentil Soup II
(Onions, Parmesan, and Wine)
(Hungarian Style Lentils)
Mexican Style Lentils
Lentil Soup III
(Red Lentils, Sweet Potatoes, and Ginger)
Lentils from Arabia
Burrito Casserole
Rice and Bean Burritos
Spinach Burritos
About the Author.
Introduction
Table of Contents
Any Issues? Contact Us
Legal Notes
Common Abbreviations
Chapter 1: Easy Vegetarian Recipes
Greens, Corn, Black Beans, and Olive Brown Rice
Cashews, Chickpeas, and Mushrooms Brown Rice Pilaf
Buttery and Baked Brown Rice
Pepper, Balsamic, Dijon, and Raisins Brown Rice Salad
Peppers, Onions, and Cheddar Brown Rice Bowl
Vegetarian Risotto
Easy Mexican Style Brown Rice
Black Bean and Rice Burgers
Walnuts, Broccoli, and Cheddar Brown Rice
Maple Almonds and Raisins Rice
(Breakfast I)
Easy Blueberry Brown Rice Porridge
(Breakfast II)
Cheesy Veggie Burgers
Creole Spice Mix
Cajun Spice
Cajun Breakfast
Creole Corn
Mardi-Gras Potatoes
Creole Fries
Cajun Mushrooms and Broccoli
Vegetarian Paella
Tostones
(Spanish Plantains Fried)
Sofrito
(Latin Spice Mix)
Habichuelas Guisadas
(Latin Bean Stew)
Latin Omelet
American Pesto
Asian Peanut Pesto
Veggie Meat Loaf
3 Bean Chili
3 Bean Chili II
Spaghetti Gazpacho
Verde Gazpacho
Latin Gazpacho
Greek Falafel
Bean Salad I
(Cucumbers, Garbanzos, and Olives)
Greek Vegetarian Moussaka II
Baked Greek Potatoes
Artisan Orzo from Greece
Pita, Pesto, and Parmesan
(Greek Style Bake)
Greek Couscous
Greek Beans
Greek Grilled Cheese
Easy Bruschetta
Authentic Eggplant Parmesan
Feta Fettucine
Parmesan Orzo
Indian Fritters I
(Pakoras)
Squash Fritters
Two Corn Fritters
Easy Southern Fritters
(Hush Puppies)
Boardwalk Cinnamon Sticks
(Churros)
Classical Empanada I
Valencian Empanadas
Pumpkin Empanada
Apricot Empanadas
Empanadas of Pineapple
Mushroom Empanada
Cheese Empanada
Lentil Curry
Lentils from the Caribbean
Lentil Soup II
(Onions, Parmesan, and Wine)
(Hungarian Style Lentils)
Mexican Style Lentils
Lentil Soup III
(Red Lentils, Sweet Potatoes, and Ginger)
Lentils from Arabia
Burrito Casserole
Rice and Bean Burritos
Spinach Burritos
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