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This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets,
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One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same sy
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This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential co
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Given the uncertainties in future food and nutrition security due to climate change compounded with an increasing global
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Sustainable Food System is a food system that delivers food safety & security as two key elements and nutrition for
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This book uncovers the multiple layers of challenges posed to achieve sustainable human health and improves the understa
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Space food research meets the challenge of providing food that tastes good and travels well in space. The activities in
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