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Final Report to the Department for Environment Food and Rural Affairs
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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by
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We often hear that selves are no longer formed through producing material things at work, but by consuming them in leisu
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Food Connections follows the movement of food from its production sites in West Africa to its final spaces of consumptio
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How have attempts to integrate Turkish agriculture into the global economy impacted rural populations? This book reveals
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With consumer awareness increasing, the importance of the environmental impact of everyday products such as food becomes
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This book explores the concept of cultural spaces, their production and how they are experienced by different users. It
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This book opens up a critical dimension to the field of industrial ecology. The book discusses the post COVID-19 trends
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Consumers around the world are becoming increasingly aware of the significant impacts of food consumption on the environ
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