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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New Englan
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This new volume 2, like the first, is a user-friendly, pictorially based guide providing all you need to know to start g
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From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jers
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"No one has advanced wild foraging in the desert Southwest as much as John Slattery." —Gary Paul Nabahn, direc
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This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find
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An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge into an afford
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In a situation where survival is at stake, plants can provide crucial food and medicine. Their safe usage requires absol
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Old recipes, like old friends, are usually most dependable, observes noted author Kenneth Roberts in his pithy introduct
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