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Discusses the rules and techniques for food safety, including the history, what can make you sick, and who keeps the foo
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Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and cons
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Food safety is a matter of intense public concern, and for good reason. Millions of annual cases of food "poisoning
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Is our food safe? Much of the corn, soybeans, and canola oil we eat has been genetically modified, but we don't kno
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Food Safety Engineering is the first reference work to provide up-to-date coverage of the advanced technologies and stra
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Marine and freshwater biotoxins are a well-known problem in food safety, mainly for filter-feeding mollusks and for fres
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Food Safety: Past, Present, and Predictionsoffers a multidisciplinary approach on major food industry regulatory complia
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