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Agrifood biotechnology – the genetic transformation of plants and animals through recombinant means – has created contro
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This visionary book takes stock of the urgent challenges facing food chains globally and provides a critical evaluation
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Innovation is often presented as one of the main catalysts for more sustainable and inclusive development. In the agricu
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The Encyclopedia of Applied Ethics, Second Editionaddresses both the physiological and the psychological aspects of huma
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With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology compre
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None of us can avoid being interested in food. Our very existence depends on the supply of safe, nutritious foods. It is
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Social and agricultural scientists present comprehensive coverage of the array of issues involved in providing adequate
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