WOOD-FIRED COOKBOOK FOR BEGINNERS: 50 Surprisingly simple & Delicious Recipes to make in your outdoor oven

Table of contents :
TABLE OF CONTENTS
INTRODUCTION
What's a Wood Oven?
Firing It Up
Choosing the right firewood
Achieving the Right Temperatures
Choosing the Right Tools
Benefits of Wood Fired Ovens
BREAKFAST
1. Overnight Porridge
2. Rice pudding with roast rhubarb
3. Wood oven cheese toasties
4. Stuffed bread ‘roll-ups’
5. Fired Blueberry French Toast
6. Wood-Fired Empanadas
7. Roasted Cauliflower Rice Muffins
8. Wood oven baked Shakshuka
9. Healthy- Baked Berry Oatmeal
10. Eggs breakfast pies
APPETIZERS & SNACKS
11. Yellow potatoes
12. Bacon Roasted Brussel sprouts
13. Chicken Garlic skewers
14. Wood Roasted baby carrots
15. Smoked grilled prawns
16. Barbecued sardines
17. Gratin Potatoes
18. Spiced chilli chickpeas
19. Smoky almonds
20. Salted caraway and rye crackers
MAIN COURSE
21. Tri-tip aka Santa maria steak
22. Wood fried vegetables
23. Wood Oven Lobster tails
24. Wood-Roasted Chilean sea bass
25. Wood Oven Fillet Mignon
26. Wine & Wood Fired clams
27. Slow roast lamb shoulder
28. Curried mussels
29. Peking duck
30. Smoked prawn bisque
SIDE DISH & SALADS
31. Sautéed Garlic & onions
32. Wood Oven Roasted Broccoli
33. Roasted garlic
34. Boston baked beans
35. Smashed Potatoes & Tomatoes
36. Roast Aubergine Salad
37. Wood-Fired Peppers
38. Parma Ham-Wrapped Asparagus
39. Wood-Oven Caesar Salad
40. Fire Roasted Chorizo Jalapeños
DESSERTS
41. Roast oranges mousse
42. Slow roast quince with honey
43. Wood Fired Cinnamon Apples
44. Strawberry Rhubarb Cobbler
45. Wood Fired Carrot Cake
46. Burnt Basque Cheesecake
47. Strawberry & custard tart
48. Honey roast apricots
49. Cinnamon orange plums
50. Peaches with amaretto and lime
CONCLUSION