Surplus: The Food Waste Guide for Chefs 9798585417832

Managing Food Industry Waste: Common Sense Methods for Food Processors 0813806313, 9780813806310

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Routledge Handbook of Food Waste 9781138615861, 9780429462795

924 121 9MB Read more

Taste, Waste and the New Materiality of Food 9780429755194

217 57 822KB Read more

Surplus-Enjoyment: A Guide for the Non-Perplexed 9781350226258, 9781350226289, 9781350226265

Slavoj Žižek takes on the Hegelian notion of “verkehrte Welt” (the world turned upside down) and considers it the perfec

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Resource Guide for Food Writers 9780415922500, 041592250X

197 96 341KB Read more

The (Almost) Zero-Waste Guide: 100+ Tips for Reducing Your Waste Without Changing Your Life 9781982142247, 2019056187, 9781982142230

315 12 4MB Read more

Ultimate Baking Cookbook for Young Chefs: 100+ Delicious Recipes for Aspiring Pastry Chefs and Sweet Toot Ultimate Baking Cookbook for Young Chefs: 100+ Delicious Recipes for Aspiring Pastry Chefs and Sweet Tooths hs

Become a Baking Transform Your Kitchen into a Magical Realm of Delights Dive into a world where flour, sugar, and butter

105 6 6MB Read more

Drying and Valorisation of Food Processing Waste 1032320877, 9781032320878

Drying and Valorisation of Food Processing Waste is a comprehensive guide that delves into the crucial role of advanced

172 107 14MB Read more

Food Waste To Animal Feed 0-8138-2540-7

The magnitude of the food-waste disposal problem cannot be understated. Utilisation of food waste is of concern to the f

317 94 1MB Read more

Food Safety Management: A Practical Guide for the Food Industry [2 ed.] 0128200138, 9780128200131

Food Safety Management: A Practical Guide for the Food Industry, Second Edition continues to present a comprehensive, in

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