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Ever since the definition of the Neolithic Revolution by Vere Gordon Childe, archaeologists have been aware of the cruci
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Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are str
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The main theme of this book is the social dimension of the circular economy (CE). This book’s objective is to provide a
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As Richard I. Ford explains in his preface to this volume, the 1980s saw an "explosive expansion of our knowledge a
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This book explores the social, economic, and policy problems associated with introducing new agriculture and aquaculture
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Impact has become a central part of the assessment criteria for academic worth. It has been adopted by many research fun
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Social Networks, Social Change and the Organization of Agriculture in Late Prehistoric Southern Britain.
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Combining visual and literary analyses and original ethnographic studies as part of a more general political reflection,
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