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A warm and welcoming introduction to a vibrant cuisine, with more than 50 easy to make recipes from internationally best
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Everything in generosity is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's favorite neighborh
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Secrets from the Greek Kitchen explores how cooking skills, practices, and knowledge on the island of Kalymnos are reinf
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Welcome to From My Table, a collection of more than 150 photos. The dishes in these pages are all homemade. They were ma
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"The Grande Dame of Iranian Cooking"; Esteemed American chef. Award-winning cookbook author. Persian cooking i
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With pithy, often iconoclastic advice on all aspects of seamanship and boat maintenance, Badham and Robinson have distil
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TRIPLEX reveals more clearly than ever before the precise nature and extent of the damage done to the much-vaunted Briti
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This book is a tilt of the hat to my Grandma's Herbal and Home remedies which were a big influence in my youth. She
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Authentic Afghan recipes interwoven with family narratives and stunning photography. Parwana tells one familys story of
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