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n The Theory of the Leisure Class, Veblen writes critically of conspicuous consumption and its function in social-class
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Middle classes are by definition ambiguous, raising all sorts of paradoxical questions, perceived and real, about their
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Fired by Stanford and the University of Chicago but recommended by his peers to the presidency of the American Economic
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Auguste Escoffier (1846-1935) was the first great star of modern cooking. Acknowledged during his lifetime as the greate
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In a social and cultural study of nineteenth-century bourgeois women in northern France, Bonnie Smith shows how the adve
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Two generations ago, young men and women with only a high-school degree would have entered the plentiful industrial occu
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Economists say there is a limit to what we gain by buying consumer goods. Americans say they want to work less. Yet we c
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