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An exceptionally practical book for clinicians who are interested in evaluating and treating eating disorders in childre
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Food for Thought offers fresh psychoanalytic insights into treating clients with eating disorders. In lively and jargon-
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Marcia Herrin and Maria Larkin have collaborated on the second edition of Nutrition Counseling in the Treatment of Eatin
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Eating disorders can profoundly affect the individual and family unit. Changes in the individual include disturbances in
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Fully revised to reflect changes in the field, this collection of essays by psychotherapists details the interaction bet
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Dysphagia: Diagnosis and Treatment of Esophageal Motility Disorders provides a interdisciplinary overview of the diagnos
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This second edition volume expands on the previous edition with discussions on the latest techniques and animal models u
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What we learn when an anthropologist and a historian talk about food. From the origins of agriculture to contemporary de
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