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Understand the future of plant protein with this comprehensive overview Lentils are one of the oldest and most widely c
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Globally, significant work has been done to enhance our current understanding of the nutritional and anti-nutritional pr
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This book will review the current status of the agriculture and agri-food sector in regard to green processing and provi
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The negative impacts of global warming and global environmental pollution due to fossil fuels mean that the main challen
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Special topic volume with invited peer-reviewed papers only
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Roselle (Hibiscus sabdariffa) Chemistry, Production, Products, and Utilization assesses the Hibiscus sabdariffa plant fo
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The contributors to this book are authors of international and national standing, leaders in the field and trendsetters.
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Covers the timely topic of fuel cells and hydrogen-based energy from its fundamentals to practical applicationsServes as
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This book creates a multidisciplinary forum of discussion on Ficus carica with particular emphasis on its horticulture,
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