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Find out what’s in some of the world’s most esteemed chef’s kitchens with this fascinating compendium that showcases mor
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Auguste Escoffier (1846-1935) was the first great star of modern cooking. Acknowledged during his lifetime as the greate
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Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, crea
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At Home with the Biggest Names in Food This incredible, never-before-assembled collection of recipes offers a rare and
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"Who says you shouldn’t mess with the classics? Simple twists can give tried and tested recipes a new lease of life
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Become a Baking Transform Your Kitchen into a Magical Realm of Delights Dive into a world where flour, sugar, and butter
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