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English Year 2014
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'Since I was a child, I’ve been interested in dead bodies. When I was eight years old, I dug up the remains of my p
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One man’s “curiously thrilling joyride” of travelogue, history, and climatology, across a planet on the brink of catacly
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On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-t
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This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in
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Get truly healthy and save the planet one bite at a time! Do you suffer from one of the many modern-day diseases? Do you
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'Terrifying yet funny, surprising yet predictable, simple yet poignant' Chris Packham A shocking but informat
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'Punchy and to the point. No beating around the bush. This brilliant book contains all the information we need to h
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