Cooking Meat : A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat 9780525610359, 9780525610342

Cooking Meat 9780062966711, 9780062966704, 0062966715

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Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat [Illustrated] 0060508957, 9780060508951

Long the world's favorite meat, pork has surged in popularity in American kitchens thanks in part to high-protein d

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Cooking with Beyond and Impossible Meat 9781645672524, 2020944081, 1645672514

Meaty Meals You’d Never Guess Were Vegan! Whether you’re a hardcore vegan, a longtime vegetarian or a habitual carnivor

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Home Meat Curing Guide

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The Edible Flower: A Modern Guide to Growing, Cooking and Eating Edible Flowers (-) 0857829491, 9780857829498

On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-t

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Cooking with Chilies: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward 9780760375198, 9780760375181, 0760375194

"In Cooking with Chilies, learn how to achieve just the right amount of heat and bring big, bold flavor to your coo

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Cooking with Chilies: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward 9780760375198, 9780760375181, 0760375194

"In Cooking with Chilies, learn how to achieve just the right amount of heat and bring big, bold flavor to your coo

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Creole Recipes: Steps To Cooking Creole Food: Creole Cooking Guide

No dinner plans tonight? Well, kick back and relax with these delicious Creole recipes. Whether it's Mardi Gras or

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Primal Cuts: Cooking with America's Best Butchers 9781599620886, 2010016654, 159962088X

Butchery was nearly a dead art, until a recent renaissance turned progressive meat cutters into culinary cult idols. Ins

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Meat!: A Transnational Analysis 9781478012481

The contributors to Meat! examine the transnational politics of various manifestations and understandings of meat as wel

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