Capillary gas Chromatography in Food Control and Research

Capillary Gas Chromatography in Food Control And Research 9781566760065, 1566760062

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Food and Environmental Analysis by Capillary Gas Chromatography 3527297146, 9783527297146

Based on a number of meetings held by the German Chemical Society, provides practical advice for analysts and technician

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capillary gas adsorption chromatography 3527296751, 978-3-527-29675-0

320 93 10MB Read more

Advanced Gas Chromatography in Food Analysis (Food Chemistry, Function and Analysis): Volume 17 1788011279, 9781788011273

Gas chromatography is widely used in applications involving food analysis. Typical applications pertain to the quantitat

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Headspace Gas Chromatography 1560816961

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Basic Gas Chromatography [Techs. in Anal. Chem.]

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Basic gas chromatography 9780471172604, 047117260X

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Capillary Electrophoresis in Food Analysis (Current and Future Developments in Food Science) 9815036173, 9789815036176

This reference describes recent advances and applications of capillary electrophoresis in the field of food science. The

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Basic gas chromatography [2nd ed] 9780470439548, 0470439548

The New Edition of the Well-Regarded Handbook on Gas Chromatography Since the publication of the highly successful first

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Analytical Gas Chromatography [2ed.] 9780123843579, 012384357X

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