Vegetarian Flavors with Alamelu: Wholesome, Indian Inspired, Plant-Based Recipes 9780781887335, 0781811899

All the best vegetarian recipes from Alamelu’s cookbooks and TV show, plus many new ones! Alamelu Vairavan, host of the

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Table of contents :
Foreword by Margaret Pfeiffer, MS, RD

Introduction by Alamelu Vairavan

Shopping List for Spices & Other Basics

The Indian Spice Box

Multilingual Glossary of Spices & Lentils (Dals)

Spice and Other Basics in Indian Cooking

General Cooking Tips

RECIPE CHAPTERS

Appetizers

Chutneys, Sauces & Soups

Breakfast

Rice Dishes

Sambhars & Kulambus

Vegetable Dishes

Desserts

Index

Acknowledgments

About the Author

Vegetarian Flavors with Alamelu: Wholesome, Indian Inspired, Plant-Based Recipes
 9780781887335, 0781811899

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