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Amino acid metabolism and nutrition of farm animals continues to be an active area of research. However, since the publi
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The World Health Organization and the Food and Agriculture Organization have worked to quantify the energy and nutrient
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The latest edition of this classic text has been reorganised to provide a clear and comprehensive introduction to the sc
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This volume gathers a selection of original articles and reviews on timely topics about the application of Taurine in hu
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The book provides comprehensive information about the different aspects of veterinary nutrition in tropical countries.Th
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WHY WE NEED A HIGH LYSINE DIET by Joan McGovern Tendler PART 1 Do you suffer from shingles or cold sores? Do you have jo
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Arginine is a conditionally nonessential amino acid, meaning most of the time it can be manufactured by the human body,
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Following its predecessor, the second edition of Amino Acids: Biochemistry and Nutrition presents exhaustive coverage of
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