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This work of historical sociology revisits and analyses the earlier part of the Third Republic (1870-1914), when France
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Detoxing is not just for the short term, you can enjoy the benefits of everyday detoxing all year round with these fanta
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The new cookbook from Adam Liaw, one of Australia's favourite foodie celebrities and former winner of Masterchef. A
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The purposes of food are to promote growth, to supply force and heat, and to furnish material to repair the waste which
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This is Titania's foray into the powerful relationship between food and the spirit. What she calls "saucery&qu
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Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has neve
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"Sustainability is about contributing to a society that everybody benefits from, not just going organic because you
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Follow the Ayurvedic path to health with this ancient approach to food as medicine Tried and tested over thousands of ye
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