The Literature of Food: An Introduction from 1830 to Present 9780857854759, 0857854755

The Literature of Food: An Introduction from 1830 to Present 9780857854759, 0857854755

Why are so many literary texts preoccupied with food? The Literature of Food explores this question by looking at the co

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An Introduction to Classical Korean Literature: From Hyangga to P'ansori: From Hyangga to P'ansori 1315285150, 9781315285153

This work provides an introduction to some of the most important and representative genres of classical Korean literatur

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An Introduction to the Study of Literature 9788129135971

An Introduction to the Study of Literature sets forth, in a simple and lucid manner, the issues and questions to be kept

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An Introduction to Vietnamese Literature 9780231878135

Provides an introduction to Vietnamese literary history. It covers the earliest folktales, premodern poetry, and the gro

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The Social Archaeology of Food: Thinking about Eating from Prehistory to the Present 9781107153363, 2016016037, 1107153360

This book offers a global perspective on the role food has played in shaping human societies, through both individual an

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The book of Jewish food : an odyssey from Samarkand and Vilna to the present day 9780140466096, 0140466096, 9780670802388, 0670802387

The cooking of Jewish communities all over the world is represented in all its rich variety. The large collection of fes

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Jewish Literature from the Eighth to the Eighteenth Century: With an Introduction on Talmud and Midrash

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Persian Literature: An Introduction

This has been translated into Persian as درآمدی بر تاریخ ادبیات فارسی by رؤیا هاشمیان which is available over here on Li

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Food Philosophy: An Introduction 9780231551106

This book is an introduction to the philosophical dimensions of food. David M. Kaplan shows how the different branches o

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Food Crime: An Introduction to Deviance in the Food Industry [1 ed.] 9781032283531, 9781032280455, 9781003296454

This book addresses the various forms of deviance and criminality found within the conventional food system. This system

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