The half baked harvest cookbook: recipes from my barn in the mountains [First edition] 9780553496390, 9780553496406, 0553496395

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to get dinner on t

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English Pages 304 pages: color photographs; 26 cm Year 2017

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Table of contents :
Breakfast --
Appetizers and snacks --
Pasta and grains --
Poultry and pork --
Seafood --
Beef and lamb --
(Mostly) meatless meals --
Dessert.

The half baked harvest cookbook: recipes from my barn in the mountains [First edition]
 9780553496390, 9780553496406, 0553496395

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