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English Pages 135 [144] Year 2003
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In the fifth book of The Delia Collection, Delia teaches us how to cook authentic Italian dishes successfully. Old favou
162 113 102MB Read more
In compiling the Collection cookbooks, Delia has chosen her best and most popular recipes, updating old favourites and a
165 25 84MB Read more
In compiling The Delia Collection, Delia Smith chose her best and most popular recipes, updating old favourites and addi
165 44 83MB Read more
In compiling The Delia Collection cookery series, Delia Smith has chosen her best and most popular recipes, updating old
152 84 89MB Read more
From ham, sausages and bacon to fillet and tenderloin, almost every part of the pig can be consumed, making pork one of
149 30 101MB Read more
Delia's eighth book in this enormously popular Collection brings us mouth-watering puddings and desserts. To sat
136 36 105MB Read more
Delia's seventh cookbook in this enormously popular Collection brings us tantalising baking recipes. From cakes and
176 78 111MB Read more
Cosy up with a bowl of nourishing soup from one of the tasty calorie-counted recipes in this book! You can boost your h
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Soups are always the best dishes to make whenever you are short on time or need something simple to put together. Soups
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When cooking soup, no one knows all about the ingredients and instructions. This book is appropriate for people who want
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![The Delia Collection: Pork [1 ed.]
0563487348, 9780563487340](https://ebin.pub/img/200x200/the-delia-collection-pork-1nbsped-0563487348-9780563487340.jpg)
![The Delia Collection: Puddings [1 ed.]
0563493437, 9780563493433](https://ebin.pub/img/200x200/the-delia-collection-puddings-1nbsped-0563493437-9780563493433.jpg)
![The Delia Collection: Baking [1 ed.]
9780563487364, 0563487364](https://ebin.pub/img/200x200/the-delia-collection-baking-1nbsped-9780563487364-0563487364.jpg)
