The Book of the Farm [1, 4 ed.]


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English Pages 320 [319] Year 1889

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Table of contents :
Front Cover
INITIATION
practical farming
Arrangement of steadings
Persons who conduct and execute Weather
188
“Science” of agriculture
Distribution of plant-food in soils
191
Composition of animal products
manures
PlougHS AND PLOUGHING
Plough-harness
Actions of various ploughs
Quantities of earth turned over
Highland Society's trials with en- Salt for sheep
51
56
Steam-digging
Turnip-tops as food and manure
20
Storing mangels
Composition of mangels
Sheep-nets
Cutting turnips for sheep
21
Attention to littering
102
Single and double stalls
Cattle-courts, covered and uncovered
Rearing and feeding cattle in winter

The Book of the Farm [1, 4 ed.]

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