Sweeteners and sugar alternatives in food technology

Sweeteners and Sugar Alternatives in Food Technology [2nd ed] 9780470659687, 0470659688

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Sweeteners and Sugar Alternatives in Food Technology [1 ed.] 1405134348, 9781405134347

After 30 years of working only with sugar and corn syrup to make candy and chocolate items, I had to face the needs of p

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Reconnecting Consumers, Producers and Food: Exploring Alternatives 9781350047631, 9781845202521, 9781845202538

Reconnecting Consumers, Producers and Food presents a detailed and empirically grounded analysis of alternatives to curr

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Food Technology 9781422281345, 9781422236543

149 20 6MB Read more

Enzymes in Food Technology 9781405123518, 9781841272238, 184127223X

408 70 14MB Read more

Statistical Methods in Food and Consumer Research (Food Science and Technology) [2 ed.] 0123737168, 9780123737168

103 84 7MB Read more

Food Process Engineering and Technology 0123736609

The last thirty years have seen the establishment of Food Engineering both as an academic discipline and as a profession

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Frozen Food Science and Technology 9781405154789, 1405154780

This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters descri

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Adequate food for all: culture, science, and technology of food in 9781420077537

507 79 4MB Read more

Food Technology Disruptions 0128214708, 9780128214701

Food Technology Disruptions covers the latest disruptions in the food industry, such as the Internet of Things, digital

1,215 96 11MB Read more