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Marion Nestle reflects on her late-in-life career as a world-renowned food politics expert, public health advocate, and
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What we learn when an anthropologist and a historian talk about food. From the origins of agriculture to contemporary
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These sometimes harrowing, frequently funny, and always riveting stories about food and eating under extreme conditions
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This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of foo
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Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely di
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This book is written well and the recipes work fatastically! I had a lot of questions about Jewish holiday foods, Kosher
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The making, eating, and sharing of food throughout society represents an important and exciting area of study with the p
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