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Fully revised and updated, Processing Contaminants in Edible Oils, 2nd edition, presents the latest research on monochlo
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This book is written by international experts with both academic and industrial credentials. It presents for the first t
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This volume discusses how environmental pollutants are involved in the pathogenesis of neurological disorders, and cover
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Consumers around the world are becoming increasingly aware of the significant impacts of food consumption on the environ
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This volume provides a collection of research findings on the distribution and risk associated with emerging contaminant
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On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-t
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A full-color guide to the healing power of the 12 most important essential oils mentioned in the Bible • Explores 12 es
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This volume provides a general overview of the therapeutic potential of the essential oils in cancer and highlights some
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This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also
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