Perfect Sous Vide with the Anova: 101 Restaurant-Quality Recipes Anyone Can Make At Home

Your Anova® sous vide machine can do more than you think! Why not take a shortcut and learn unofficial sous vide tips, t

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English Pages 210 Year 2020

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Table of contents :
Why You Need This Book!
Why Use The Anova for Sous Vide
The Surprising Health Benefits of Sous Vide Cooking
How to Cook Anything Sous Vide
How the Anova Immersion Circulator Works
Pro Tips to Make Perfect Sous Vide Creations
How to Store Your Leftover Sous Vide Items
APPETIZERS
Sous Vide Duck Leg Confit
Soft Sous Vide Goose Egg
Sous Vide Salmon Gravlax
Sous Vide Herb Butter Shrimp
Sous Vide Prosciutto Wrapped Rabbit
Sous Vide Spinach Artichoke Dip
Tender Sous Vide Buffalo Wings
Spicy Ginger Pork Lettuce Wraps
Sous Vide Wagyu Meatballs
Sous Vide Chinese Crispy Pork Belly
VEGETABLES
Agnolotti with Artichoke Sauce
Sous Vide Glazed Baby Carrots
Frittata with Asparagus, Tomato, and Fontina
Curried Potatoes and Chickpeas
Sous Vide Mixed Vegetables
Sous Vide Summer Salsa
Sous Vide Balsamic Beets
Spicy Butter Poached Asparagus
Sous Vide Root Vegetables with Brown Butter
Sous Vide Butternut Squash
Sous Vide Maple Glazed Sweet Potatoes
CHICKEN
Sous Vide Bourbon Chicken
Sous Vide Chicken Teriyaki
Sous Vide Barbecue Chicken
Sous Vide Tequila Lime Chicken
Super Healthy Sous Vide Chicken Parmesan
Sous Vide Crispy Drumsticks
Sous Vide Turkey Leg
Brown Sugar-Garlic Chicken
Sous Vide Spicy Chicken Sliders
Sous Vide Vietnamese Chicken Wings
Sous Vide Crispy Chicken Thighs
Sous Vide Chicken with Sun Dried Tomato Vinaigrette
Sous Vide Chicken and Dumplings
Sous Vide Chicken Liver Mousse
FISH
Sous Vide Spinach and Rice Stuffed Trout
Sous Vide Black Cod Filets
Sous Vide Scrambled Eggs with Smoked Salmon
Sous Vide Parmesan Tilapia
Sous Vide Mediterranean Halibut
Sous Vide Salmon Croquettes
Sous Vide Salmon Steaks with Tarragon-Lemon Aioli
Sous Vide Haddock with Chermoula Sauce
Sous Vide Salmon and Broccoli Tagliatelle
Sous Vide Fish Tacos with Pineapple Salsa
Sous Vide Prawns with Spicy Peanut Noodles
Sous Vide Sea Scallops
Sous Vide Miso Cod
Sous Vide Ahi Tuna Steaks
LAMB
Sous Vide Spiced Lamb Kebabs
Sous Vide Tandoori Lamb Chops
Sous Vide Shawarma Leg of Lamb
Sous Vide Herbed Lamb Chops
Sous Vide Lamb Casserole
Sous Vide Lamb Loin with Cherry-Balsamic Sauce
Simple Sous Vide Rack of Lamb
Sous Vide Slow Cooked Lamb Shanks
Sous Vide Slow Cooked Lamb Shoulder
Sous Vide Rosemary Lamb Chops
PORK
Sous Vide Carolina Pulled Pork
Sous Vide Barbecue Pork Ribs
Sous Vide Adobo Pork Ribs
Sous Vide Spicy Korean Pork Ribs
Sous Vide Rosemary Lamb Chops
Sous Vide Herbed Pork Chops
Sous Vide Cochinita Pibil
Sous Vide Herbed Pork Roast
Sous Vide Espresso-Chili Ribs
Sous Vide Pork Medallions with Fennel
Sous Vide Indian Spiced Pork Meatballs
Sous Vide Five Spice Pork Tenderloin
Simple Sous Vide Pork Belly
BEEF
The Ultimate Sous Vide Meatloaf
Sous Vide Spice Rubbed Filet Mignon
Sous Vide Keema
Sous Vide Chili Con Carne
Sous Vide Mongolian Beef
Sous Vide Corned Beef
Sous Vide Beef Stroganoff
Sous Vide Marinated T-Bone Steaks
Sous Vide Barbecue Beef Brisket
Sous Vide Korean Short Ribs
Sous Vide Spicy Burger
Sous Vide Hanger Steak
Sous Vide Beef Ribs
Sous Vide Beef Stew
Sous Vide Classic New York Strip Steak
Sous Vide Barbecue Tri Tip
Sous Vide Pulled Beef
Sous Vide Beef Gyros
DESSERTS
Sous Vide Dulce de Leche
Sous Vide Vanilla Poached Pears
Sous Vide Caramel Apple Rice Pudding
Sous Vide Zabaglione
Sous Vide Rich Chocolate Mousse
Sous Vide Cinnamon Custard
Sous Vide Lemon Cheesecake
Sous Vide Crème Brulee
Sous Vide Poached Peaches
Sous Vide Blueberry Lemon Compote
Sous Vide Key Lime Custard with Graham Cracker Crumble
Sous Vide Toffee Pudding
Bonus: Rubs and Seasonings for Sous-Vide Masterpieces
The Ultimate Rub For Ribs, Pulled Pork, or Steaks
Herbed Oil Marinade for Fish and Chicken
Smokey Pepper Marinade for Steaks and Chops
Hollandaise Held at The Perfect Temperature

Perfect Sous Vide with the Anova: 101 Restaurant-Quality Recipes Anyone Can Make At Home

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