Table of contents : Cover Title Page Contents Introduction Mains Vinegar Glossed Chicken Chicken Parmesan Chicken Enchiladas Salsa Verde Flat Roast Chicken Chicken Tikka Masala Pork Chops with Apples and Onions Caramelized Orange Pork Roast Green Pork Chili Lasagna Meatballs and Tomato Sauce Shepard's Pie Steak Pizzaiola Luscious Oven-Braised Short Ribs Butterfield Stageline Chili Tamale Pie Basic Beef Stew Standing Rib Roast Roast Lef of Lamb with Lemon, Garlic, and Oregano Shrimp Curry Seafood Paella Eggplant Parmesan Sides Cranberry-Almond Green Salad with Honey Mustard Vinaigrette Iceberg and Endive Wedges with Blue Cheese VinaigretteEscarole Walnut Salad Kale Salad White Bean Salad Oven-Roasted Vegetables Char-Baked Tomato, Zucchini, and Eggplant Creamed Spinach Stuffed Artichokes Sautéed Asparagus with Shaved Parmesan Maple-Thyme Roasted Carrots Steamed Yet Crispy String Beans Orangey Basil Beets Italian Fries Princely Potatoes Yorkshire Pudding Desserts Apple Crisp Dolly's Chocolate Bundt Cake Lemon Soufflé Pudding Pumpkin Flan Strawberry Rhubarb Pie Boston Cream Pie New York-Style Cheesecake Oatmeal Chocolate Chip Cookies Index