Japanese Cookbook for Everyday Cooking: Easy & Healthy Japanese Recipes to Cook at Home

“Irasshaimase!” If you have ever walked into a sushi bar, you have probably heard the chef greet you with this. It simpl

346 73 21MB

English Pages 118 Year 2020

Table of contents :
Introduction
Additional Interesting & Useful Information
Omuraisu
Okonomiyaki
Japanese Deviled Eggs
Beef Kushiyaki
Chicken Katsu
Yakisoba Chicken
Sesame Crusted Tuna
Miso Soup
Crispy Breaded Shrimp
Sunomono
Japanese Beef Stir Fry
Green Tea Cake
Sushi Roll
Soba Noodles with Mushrooms Broccoli
Japanese Green Beans
Sausage Fried Rice
Japanese Chili
Mochi
Teriyaki Pork
Japanese Cheesecake
Salad with Sesame Dressing
Oyako Donburi
Smoked Salmon Sushi Roll
Okinawa Shoyu Pork
Shieldzini
Crab Cream Cheese Sushi Rolls
Gari
Green Tea Muffin
Ginger Pork
Shrimp Tempura
Japanese Spinach
Sukiyaki Beef
Teriyaki Rib Eye
Miso Salmon
Spicy Tuna Roll
Tofu Mushroom Soup
Chicken Yakitori
Tuna Tartare
Egg Pesto Sushi Roll
Nikujaga
Japanese Beef Croquettes
Tofu Salad
Japanese Grilled Mushrooms
Miso Chicken Stir-Fry
Takikomi Gohan
Miso Carrots Peas
Tofu Custard with Shrimp
Green Tea Rice
Tamago Sushi
Japanese Onion Zucchini
Conclusion
About the Author
Author's Afterthoughts

Author / Uploaded
Freeman
Sophia

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