I Shall Start with an Entree: 30 Starter Recipes for Your Dinner Party 3454515934, 1548186430

Table of contents :
Introduction
Oysters with Crème Fraiche and Salmon Roe
Bloody Mary Otster Shooters
Pesto Prawns
Grilled Figs
Olive Toasts
Mushroom and Tofu Miso
Fried Haloumi with Lemon and Mint
Scallops with Ginger and Shallots
Sashimi Oysters
Smoked Salmon with Witlof
Marinated Goats Cheese
Tuna Sashimi
Orange Salad
Gorgonzola and Marscopone Tart
Chargrilled Octopus
Spanish Tomato Bread Salad
Fried Green Spanish Olives
Antipasto Platter
Lime and Soy Calamari Skewers
Onion Bhajees With Mint Yogurt
Parmesan Mussels
Crab and Coriander Tarts
Dried Figs Wrapped in Prosciutto
Garlic Scallop Dumplings
Jalapenos Stuffed with Goats Cheese
Cheese Fondue with Bread Sticks
Smoked Trout Pate
Chilled Ginger and Carrot Soup
Baked Ricotta
Marinated White Anchovies
Author's Afterthoughts
About the Author