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High pressure liquid chromatography-frequently called high performance liquid chromatography (HPLC or, LC) is the premie
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This book provides a broad account of various applied aspects of microbiology for quality and safety evaluations in food
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This book addresses recent developments in enzymes and HPLC methods, along with their use in various laboratory applicat
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Provides the basic skills and information required to prepare an environmental sample for analysis. Divided into two sec
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This graduate text covers a variety of mathematical and statistical tools for the analysis of big data coming from biolo
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