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Sustainable Protein Production and Consumption: Pigs or Peas? is a book that presents and explores the PROFETAS programm
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This book opens up a critical dimension to the field of industrial ecology. The book discusses the post COVID-19 trends
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In the emerging narrative of sustainable development in Asia, the essential challenge is to reduce the use of natural re
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Final Report to the Department for Environment Food and Rural Affairs
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The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening
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Circular economy principles are driving to overcome the challenges of today’s linear take-make-dispose production and co
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This volume is a result of the NATO Advanced Research Workshop that took place in Naples, Italy on July 4 through 7 of 2
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Economic growth and increasing population impose long-term risks to the environment and society. Approaches to address t
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