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An exploration of how the many sciences of wine can enhance our appreciation and enjoyment of wine. In From Terrain to
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When poet/critic Lars Gustafsson was the editor of Bonniers Litterära Magasin, he was bombarded with the question, “What
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Microgroove continues John Corbett's exploration of diverse musics, with essays, interviews, and musician profiles
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Neuroenology is the first book on wine tasting by a neuroscientist. Shepherd comprehensively explains how the specific s
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As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long b
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Vincent Bruyere offers an invitation to look at the present we live in through a fresh lens: the difference between stor
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Weaving U.S. history into the larger fabric of world history, the contributors to Crossing Empires de-exceptionalize the
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A collected work of Stafford Beer's papers, some previously unpublished, spanning 35 years. Presents a coherent vis
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